How to make Puff pastry 4 ways easy

Puff pastry 4 ways - Turned out great! Very moist.. Today I am sharing this Puff pastry 4 ways! A quick and easy dinner that is ready in under 20 minutes! Featuring Chocolate Strawberry Puff Pastry Towers, Caged Apple Puff Pastry, Raspberry Puff Pastry Flower and Raspberry Jam Puff Pastry Hearts. Is puff pastry the same as phyllo dough? Or what does a package of it look like? Also if puff pastry sheets are frozen, but they are frozen together, how can i only use a single sheet without. PDF Easy Puff Pastry Cookbook Puff Pastry Cookbook Puff Pastry Recipes Puff Pastries Puff Read Online.

Puff pastry 4 ways Strawberry Cream Cheese Puff Pastry Braid Recipe Wondering what to make with puff pastry? Puff pastry is made from hundreds of paper-thin layers of butter trapped between hundreds of paper-thin layers of dough.

You can cook Puff pastry 4 ways with 7 Ingredients and 5 steps. See the following guide!

Ingredients for Puff pastry 4 ways:
  1. 2 sheets puff pastry, thawed.
  2. 2 medium apples, peeled, cored and halved.
  3. 5 Strawberries, halfed with stems removed.
  4. 4 teaspoons Strawberry jam.
  5. Cinnamon sugar with melted butter.
  6. 1 Lightly beaten egg for brushing.
  7. Icing sugar for dusting.

Ways to Use Your Awesome Puff Pastry. Oh, the things you can do with puff! You can make big tarts for a crowd, or tiny tarts for an elegant dinner. Puff pastry is a very valuable asset for baking and while you can make it yourself at home, the puff pastry you can buy at the supermarket is just as good.

Step by step how to cook Puff pastry 4 ways:
  1. Preheat oven to 200°C STRAWBERRY PASTRY DIAMOND Cut the pastry into 9 equal squares. Taking one of the squares, fold one of the edges to the opposite edge. Leave a half centimetre border. Cut about ¾ of the way from the bottom of the triangle to the tip of both sides, making sure the cuts do not touch. Unfold the square..
  2. Taking the top flap, fold it towards the two cuts near the bottom. Take the bottom flap and fold it towards the top edge. Place a teaspoon of the Strawberry jam in the middle, and place on top the half a Strawberry. Repeat 3-5 squares. Place them on a baking sheet and bake for 20-25 minutes until golden brown..
  3. PASTRY APPLE CAGES. Taking one of the squares, Make 3 vertical slits from top to bottom.Take another square place one of the apple halves in the center, peeled side facing up. Brush egg wash on each side of the square around the apple. Coat the apple completely with cinnamon sugar. Take the other cut square of dough and stretch it over the apple, your cut should look like holes in the dough.Pinch the bottom of the dough together until it is sealed..
  4. Brush with egg wash and sprinkle with coarse sugar.Bake for 15–20 minutes until pastry is golden brown and puffed..
  5. Place the cooked pastries on the serving dish, sprinkle with icing sugar and ENJOY!.

If you decided to bake something out of the blue, chances are your puff pastry is frozen in your freezer. Traditional puff pastry recipes are time consuming and a fairly complicated (not that I'm never up for a challenge, it's just sometimes I want a homemade The great thing about Puff Pastry is you only need a few ingredients: Flour, sugar, salt, butter, and ice water. I'd bet you have all of these in your. The pastry - I'm using store bought shortcrust pastry for convenience here (sold labelled as pie pastry for those of you in the US and Canada!), but you can Mini Quiche Pastry Crust. Cut the puff pastry into six rectangles and place on a nonstick baking.