How to make Spaghetti with zucchini and garlic sauce tasty

Spaghetti with zucchini and garlic sauce - . Today I am sharing this Spaghetti with zucchini and garlic sauce! A quick and easy dinner that is ready in under 40 minutes! How to Make Spaghetti with Zucchini and Garlic. Ever since I was a child, pasta was a notorious weakness of mine. It still is to this day. Whether it's in an Alfredo, tomato or olive oil based sauce, I'll choose pasta over anything. Looking back to the old days when my mother and I would watch Food.

Spaghetti with zucchini and garlic sauce DIRECTIONS Season zucchini with salt and pepper. Toss spaghetti with zucchini and garlic oil. Garlic Spaghetti from Delish.com is for those garlic lovers out there.

You can cook Spaghetti with zucchini and garlic sauce with 11 Ingredients and 4 steps. See the following guide!

Ingredients for Spaghetti with zucchini and garlic sauce:
  1. 250 gr whole wheat spaghetti.
  2. 4 zucchini.
  3. 50 gr garlic butter.
  4. 1 tsp dry mixed herbs.
  5. 1/2 tsp dry oregano.
  6. to taste Salt.
  7. to taste Pepper.
  8. 2 Tablespoons Parmesan cheese.
  9. 1 cup milk.
  10. 2 Tablespoons olive oil.
  11. 2 Tablespoons flour.

Place a large pot of salted water over high heat and bring to a boil. Whole Wheat Spaghetti with Caper Pesto Sauce. Spaghetti Pie Makes A Boring Spaghetti Night Fun. However, I prefer it with zucchini spaghetti.

Step by step how to cook Spaghetti with zucchini and garlic sauce:
  1. Boil spaghetti add salt to the water. Peel the zucchini and grate finely..
  2. In a pan, add olive oil, fry the zucchini, add the dry herbs and oregano.
  3. Make a garlic sauce in a separate pot: melt the garlic butter, add the flour and stir with a whisk so that they are no lumps, add the milk, salt, pepper and Parmesan cheese and continue whisking until the sauce thickens..
  4. Add sauce and spaghetti to the zucchini mixture. Place the spaghetti in an ovenproof dish top off with Parmesan cheese and Panko crumbs and place it in the oven on a grill until the crumbs turn golden brown..

It's one of the other things I love about this; he gets his pasta fixed his way, I get mine my way. Scrape the onion and garlic into a blender and add the crushed or diced tomatoes. Pour the sauce back into the pot and add the. This garlic butter spaghetti is that, in a nutshell. It's like this. -> Butter (I splurged on the expensive stuff, which still isn't as good as my favorite Market Pantry butter at home, but it's butter and it's delicious) bubbling on the stove with a pile of minced garlic and chopped fresh.