How to make Stuffed paratha delicious

Stuffed paratha - Turned out great! Very moist.. Today I am sharing this Stuffed paratha! A quick and easy dinner that is ready in under 25 minutes! Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed paratha one can prepare. Peas paratha recipe - delicious whole wheat flat bread stuffed with a spiced mashed peas filling. Stuffed Paratha: Paratha or Parantha is an Indian flatbread, originally from Punjab, made with wheat flour and stuffed with spiced vegetables. The stuffing is mixed with dough or layered within the roti.

ANKO is Taiwan high quality Stuffed Paratha machine manufacturer and Stuffed Paratha production turnkey provider. Kid's job: Pat the dough to flatten carefully so that the filling is trapped inside. Roll out the stuffed parathas thinly as you can - don't worry if some of.

You can cook Stuffed paratha with 16 Ingredients and 7 steps. See the following guide!

1. Wheat flour soft dough.
2. stuffing.
3. 6-7 boiled potatoes.
4. 100 gm paneer.
5. 1 green chilli finely chopped.
6. Fresh Coriander leaves finely chopped.
7. 1 tsp cumin powder.
8. 1/2 tsp red chilli powder.
9. 1/4 tsp turmeric powder.
10. 1 tsp amchur powder.
11. 1 tsp coriander powder.
12. 1/2 tsp ajwain(carom seeds).
13. 1/2 tsp Ginger garlic paste.
14. 1 tsp salt (to taste).
15. Butter.
16. Oil/ghee.

पत्ता गोभी को इस तरह साफ करके परांठा बनाईये. In a smaller pan over medium heat, place on a paratha. Spoon on some of the chicken mix and place another paratha on. Stuffed paranthas are Indian flat bread that are shallow fried on a griddle with clarified butter or oil.

1. .
2. Take a bowl, add mashed potatoes, crushed paneer and all the ingredients except butter and ghee.Mix it well.stuffing is ready..
3. Take small portion of dough make a ball and flatten it.Fill 1-2 tbsp stuffing in it.Close the ball from all sides..
4. Dust dry flour on plateform,with the help of rolling pin,roll ball to make circle shaped paratha..
5. Heat tawa, grease with ghee, place the paratha over it, cook it till it becomes crispy. Apply ghee both the sides.
6. Make all the parathas by this method..
7. Cut it into pieces and Serve with Amul Butter.Butterilla Paratha is ready to eat..

Find the link below: Punjabi Aloo paratha Download Stuffed paratha stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Indian Flatbread Gobi Paratha is stuffed with a spicy cauliflower filling and tastes great with chutney or yogurt. Makes great breakfast, lunch or dinner! How to make Stuffed Methi Paratha.