How to make Tawa chicken... Delicious recipe at home

Tawa chicken... Delicious recipe - . Today I am sharing this Tawa chicken... Delicious recipe! A quick and easy dinner that is ready in under 20 minutes! Learn how to make Delicious 'Dhaba Style Starter Recipe - Chicken Tawa Fry' with our chef Smita Deo Tawa Chicken Fry is a popular chicken starter recipe. Tawa chicken is a delicious marinated and roasted chicken. The specialty of tawa chicken is that the texture of the chicken should be spongy soft and thick coated masala. Of course its a must try one and enjoy the great taste. This spicy, tasty chicken recipe is perfect for the party!

Chicken Tawa is a Punjabi dish generally cooked on roadside dhabas on big tawas. This can be made using regular tawa at home. It have a unique taste with chicken coated in a tasty masala and roasted over Simple Indian Recipes.

You can cook Tawa chicken... Delicious recipe with 26 Ingredients and 6 steps. See the following guide!

1. For chicken marination.
2. 500-700 gm Chicken (thighs pieces) or mix portion.
3. 2 cups water.
4. 1 tsp chopped garlic or whole 4 cloves (I used whole).
5. 1 tbs salt.
6. 1/4 cup vinegar.
7. For masala.
8. 3 tbs yoghurt.
9. 2 medium tomatoes cubed.
10. 1 large onion sliced.
11. 1 tbs chopped garlic.
12. 1/4 tsp red chillies powder.
13. 1/4 tsp turmeric powder.
14. 1 tsp red crushed chillies.
15. 1 tbs Cumin powder.
16. 1/2 tsp whole spices powder.
17. 1 tbs roasted and crushed coriander and Cumin.
18. 1/2 tbs Dried methi leaves.
19. 1 lemon sliced.
20. 1 lemon for juice.
21. 1 tsp salt or to taste.
22. 1/4 cup oil.
23. 1 tsp chaat masala or as per taste..
24. 4-5 green sliced chillies.
25. 1 inch Julien cut ginger.
26. Fresh coriander for garnishing.

Delicious and healthy dishes that can be made even by first timers. Tawa Chicken recipe or Tawa Murgh recipe with step by step photos and video is a chicken dish prepared on a tawa. This dish gets cooked super fast Your delicious tawa chicken recipe is ready to serve. Squeeze the juice of one lemon and garnish with coriander leaves/cilantro just before serving.

1. First of all marinate the chicken with mentioned ingredients for marination keep covered....and leave chicken for at least 4 to 6 hours or overnight.
2. Now drain water and marinate the chicken again with yoghurt and all dry masalas.... Except... cummin powder...chaat masala....
3. Leave chicken for 20 to 30 minutes...then in a frying pan without adding oil cook chicken for 10 minutes. On low flame...steam cooking....
4. Now on tawa add oil... Add garlic.... Fry until brown then transfer chicken on tawa.....
5. Add in cubed tomatoes and cook on slow flame for 5 minutes.... until tomatoes get tender...now bhoonofy well the chicken unti dry out the masala.... Now add lemon juice, lemon slices.... Chaat masala and onion..add green chillies Cumin powder... ginger and cover it for a minute and turn off the heat.....
6. Tadaaa... Delicious tawa chicken is ready to serve with nan or rice.... I've enjoyed with buns toasted on same tawa... For masala on tawa....

This chicken recipe was soooo easy and tasted delicious. Just fix it and forget it until dinner time. Here comes another Tawa Series Recipe. This Special Tawa Chicken Recipe has the best taste to try out this weekend. Also valuable recipe for Iftaar dinners.