Apple Oats Muffins - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Apple Oats Muffins! A quick and easy dinner that is ready in under 25 minutes! Unbelievably moist apple muffins made with oatmeal and whole wheat flour. Healthy, quick, and easy to make apple oatmeal muffins recipe. Baked oatmeal muffins with chunks of apples and cinnamon. As with my previous oat muffin recipes, this is a great make ahead breakfast. I made these on Sunday and had breakfast all week.
These Apple Cinnamon Oat Muffins score high across the board, and that's good, because it means that I can make a big batch for nibbling on all week, or put some away in the freezer to heat and eat at.
Pinata apples adapt well to cooking temperatures, so I decided to incorporate them into a healthy apple oat bran muffin… It is American Heart Awareness Month after all.
Apple Oat Muffins and What I Ate This Month.
You can cook Apple Oats Muffins with 9 Ingredients and 10 steps. See the following guide!
Ingredients for Apple Oats Muffins:
- 3 cups oats.
- 1 teaspoon baking powder.
- 2 teaspoons cinnamon.
- Pinch salt.
- 2 eggs.
- 1 cup milk.
- 1/2 cup honey.
- 1 teaspoon vanilla extract.
- 1 Granny Smith apple.
I have been wanting to make this recipe forever. These gluten-free apple oat muffins are made with freshly ground gluten-free oats, fresh shredded apple, apple juice, and Apple muffins are great for breakfast, an afternoon snack, or even dessert. Macintosh apples and a double dose of oats add a boost of nutrition to these crowd-pleasing muffins. Stir in flour, oats, sugar, baking powder, salt, nutmeg, and cinnamon, mixing until only just moistened (do not overmix).
Step by step how to cook Apple Oats Muffins:
- Preheat oven to 180’C..
- Spray 12 hole muffin pan with cooking spray and set aside..
- Mix oats, baking powder, cinnamon and salt in a large bowl..
- In a separate bowl whisk the eggs, add milk, honey and vanilla..
- Chop apple in a food processor or grate finely..
- Mix apple into wet mixture..
- Mix wet mixture into dry ingredients. Mixture will be a bit watery..
- Pour into muffin pan and bake for 25 minutes..
- Remove from oven and cool in pan for 10 minutes..
- Cool further on cooling rack..
Apple is one of the flavors I associate with fall. And these muffins have a wonderful robust apple flavor and a texture reminiscent of oat muffins. Easy and delicious Applesauce Oat Muffins. They make the perfect healthy snack and they're freezer-friendly, too! These apple oatmeal muffins are so flavorful from the applesauce, cider, and chopped apples, full of great texture from the oats, and so soft and sweet from all those things combined.