Basied Chicken Feet - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Basied Chicken Feet! A quick and easy dinner that is ready in under 45 minutes!
You can cook Basied Chicken Feet with 9 Ingredients and 4 steps. See the following guide!
Ingredients for Basied Chicken Feet:
- 500 gm - 600gm chicken feet.
- 1 tpbs soya sauce.
- 1 1/2 tpbs dark sauce.
- 1/2 tps spice powder.
- 1 tps sesame oil.
- 1/2 tpbs oyster sauce.
- Ginger (sliced).
- Garlic (chopped).
- 400 ml - 600ml water.
Step by step how to cook Basied Chicken Feet:
- Put chicken feet in pot to boil (15min) to wash off and soften the skins. Rise off and put aside.
- Add oil to pot or pan, add in garlic and ginger to stir fry, add in chicken feet and stir fry..
- Add in soya sauce, dark sauce, osyter sauce, spice powder, sesame oil and stir well for 3min until the feets has the marination on it..
- Add in water, stir well and cover with lid to boil for 1hr - 2hr low heat under fire or transfer to slow cook pot (3hr -4hr) in between stir well (ready to served).