Brad's prawn fried rice - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Brad's prawn fried rice! A quick and easy dinner that is ready in under 15 minutes! A simple Prawn fried rice recipe for you to cook a great meal for family or friends. Buy the ingredients for our Prawn fried rice recipe from Tesco today. This prawn fried rice recipe from Delish.com is so much fresher and healthier than that stuff that comes in the cardboard box. We've got Pork Fried Rice, Beef Fried Rice, Chicken Fried Rice and NOW we have Prawn Fried Rice. Yep, you won't ever have to order fried rice from the takeaway.
Similar Recipes, Spicy Prawn Roast Prawn Masala Prawns with Drumstick Leaves.
When i was writing down what all prawn recipes i should make, the The key for a perfect fried rice is the rice, you have to cook it till it is aldente or perfectly fluffy.
And if you use pervious day cooked rice, then your fried.
You can cook Brad's prawn fried rice with 14 Ingredients and 8 steps. See the following guide!
Ingredients for Brad's prawn fried rice:
- 2 cups dry rice.
- 1 lb large prawns.
- 5 strips bacon, chopped.
- 1 cup frozen veggie mix, corn, carrots, peas, and green beans.
- 2 eggs.
- 3 tbs coconut infused white balsamic vinegar.
- 2 tbs oil.
- 1 tbs minced garlic.
- 2 tbs oyster sauce.
- 1/2 tbs fish sauce.
- 1 tbs ground ginger.
- 1 tbs ground ginger.
- soy sauce.
- Siracha sauce.
Prawn fried rice is a great dish which will sure impress your friends and family. Add cooked rice, fried shrimp to the above pan and saute it. In it, add garam masala powder, switch off the flame. Garnish with coriander leaves, curry leaves, lime juice and saute it.
Step by step how to cook Brad's prawn fried rice:
- Prepare rice as instructed, but prepare in chicken broth, not water.
- Marinade prawns in balsamic vinegar for 2 hrs.
- Fry bacon until tender, not crispy. Drain on paper towels and set aside. Reserve a little bacon grease..
- Drain prawns and place in same fry pan, fry in bacon grease. Add oyster sauce and fish sauce. Fry 2 minutes and add frozen veggies. Fry an additional 2 minutes.
- Meanwhile in a LG wok. Heat oil. Add finished rice and fry until any excess moisture is gone. Add contents of other frying pan. Including all sauce. Wipe empty fry pan out with paper towel and use to scramble the eggs..
- Stir rice very often so it does not stick to wok..
- When rice is done and shrimp is cooked through, incorporate the scrambled eggs..
- Plate. Optional; top with soy sauce and Siracha sauce. Enjoy..
This Thai fried rice with pineapple and shrimp recipe is simple to make and so delicious. It makes a wonderful side dish or main meal. Fried rice is something that I make on days I am rushed for time. Fried rice being open to endless variations, I just throw together whatever few basic ingredients I have on hand for a quick, fuss-free, one pot meal. Left over rice was exactly what I needed along with the sweet and sour prawns to whip.