Butternut fritter - Turned out great! Very moist.. Today I am sharing this Butternut fritter! A quick and easy dinner that is ready in under 35 minutes! Slice the butternut in half lengthways and scoop out the pips. Turn the fritters and fry until done on both sides. Shake some cinnamon sugar into the bottom of a heated dish. These gluten-free and vegan curried butternut squash fritters are the perfect fall appetizer. They're so easy to make with just a few simple ingredients!
Butternut Squash Fritters- these VEGAN fritters are easy to make (just one bowl!) and are perfect as a side dish or even a main meal!
The Butternut Squash Fritters recipe out of our category flowering vegetables!
Butternut Squash Fritters - These are easier to make than you think, low calorie, addictive and amazingly crisp-tender!
You can cook Butternut fritter with 10 Ingredients and 7 steps. See the following guide!
Ingredients for Butternut fritter:
- 300 g Butternut cubed.
- 2 teaspoons sugar.
- 25 g butter.
- 1 stick Cinnamon Quill.
- 75 ml water.
- 2 tablespoons Flour.
- 1 Egg.
- 1 tablespoon Canola Oil.
- 3 teaspoons sugar.
- 3 teaspoons Ground Cinnamon.
These butternut squash fritters are legit, in all due respect. They're crispy, slightly sweet, and full of butternut squash and sage flavor. First, peel the butternut squash with a vegetable peeler, then use a hand grater or food processor to shred it. These Butternut Squash Fritters make a delicious and comforting lunch or dinner the whole family will love.
Step by step how to cook Butternut fritter:
- Chop the butternut into cubes. Add the Butternut Cubes, Sugar, Butter, Cinnamon Quill and water into a pot and cook until Butternut is soft.
- Place soft Butternut into a bowl, use a fork to mash the Butternut. Once complete set aside Butternut to cool down..
- Add the Egg and the Flour to the Butternut and mix to combine..
- Heat up the pan with the Canola Oil and add the Butternut mixture when the pan is hot..
- While the Butternut fritters are frying, take the three teaspoons Sugar and three teaspoons of Cinnamon and mix to combine..
- Lightly dust the fritters in the sugar cinnamon mixture..
- Serve warm and Enjoy..
They're also a brilliant way to get some veggies into your picky. Butternut squash fritters a perfect and fun way of introducing vegetables into your child's diet also ensuring they enjoy their meals. Butternut squash is the ultimate cozy fall side dish. Butternut Fritters with Lemon Chèvre are worth the effort. Butternut squash is the foundation of these fritters with some onion and shallot thrown in for good measure.