Recipes Chicken Satay delicious

Chicken Satay - Turned out great! Very moist.. Today I am sharing this Chicken Satay! A quick and easy dinner that is ready in under 20 minutes!

You can cook Chicken Satay with 15 Ingredients and 9 steps. See the following guide!

1. 250 g chicken boneless.
2. 1 teaspoon soya sauce.
3. 1 teaspoon Ginger garlic Paste.
4. 2 tablespoon Corn Flour.
5. 2 tablespoon Corn Flour.
6. 1 teaspoon Chilli powder.
7. 1/2 teaspoon mustard sauce.
8. 1/2 teaspoon garam masala powder.
9. 1/4 teaspoon turmeric powder.
10. 1 teaspoon lemon juice.
11. 1 egg.
12. 1/4 cup bread crambs.
13. Bomboo skewers.
14. to taste Salt.
15. Oil for frying.

1. Soak bamboo skewers in water..
2. Wash and clean the chicken and then cut it in small pieces..
3. Mix well with chicken pieces, soya sauce, mustard sauce, ginger garlic paste, salt, chilli powder, turmeric powder, garam masala powder, corn flour, lemon juice and egg in a vessel mix it well and keep aside 20 minutes..
4. Heat oil on a pan..
5. Put a piece of chicken on bamboo skewers..
6. Then put the bread crumbles on coat it well..
7. After that, put it in hot oil and stir well until it turns out to be slightly golden..
8. Then remove it on paper towel..
9. Chicken saute is ready..