Recipes Cinnamon Braided 🍞 tasty

Cinnamon Braided 🍞 - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Cinnamon Braided 🍞! A quick and easy dinner that is ready in under 40 minutes! Easy recipe for rich and buttery Estonian kringle, a mouth-watering cinnamon braided bread. Soft interior, crusty top, perfect for breakfast or holidays. Easy recipe for rich and buttery Estonian kringle, a mouth-watering cinnamon wreath. Soft interior, crusty top, perfect for breakfast or holidays. Spread softened butter all over the dough, then sprinkle with cinnamon and sugar.

Roll up the dough, split down the middle, and twist one half over the other with the layers exposed. This beautiful braided cinnamon loaf uses the same dough as the country white loaf bread. It is soft and fluffy and filled with pockets of cinnamon and sugar.

You can cook Cinnamon Braided 🍞 with 17 Ingredients and 8 steps. See the following guide!

1. Dough.
2. 2 cups flour.
3. 2 TBS anchor yeast instant.
4. 3 TBS white sugar.
5. 1/3 cup water.
6. 1/2 cup milk.
7. 1 egg.
8. Filling.
9. 2 TBS Cinnamon powder.
10. 3 TBS brown sugar.
11. Glaze.
12. 8 TBS Icing sugar.
13. 1 TSP vanilla essence.
14. 1/2 cup milk.
15. 2 TBS margarine.
16. To taste salt.
17. Batter the margarine.

You know when you're in a store and the. The Cinnamon Bun is a type of coiled hairstyle, which is made even more beautiful by the addition of braiding. In this guide find out how to create two looks with it. Best braided homemade cinnamon bread recipe!

1. Dough: Take a bowl sift your flour, salt, white sugar, and yeast. Mix with a spatula then in a jar scoop those 2 tablespoons of margarine then add water and milk and microwave for 1 minutes to melt the margarine. Once melted the open a whole in the flour mix and pour the mixture then mix use your hands to make a dough..
2. Then once is about to mix pour your beaten egg and mix the dough well if your dough is still sticky add a small amount of flour until it's mixed well then cover it to rise for 10-20 minutes.
3. The switch your oven to 200 degrees Celsius before baking the bread then while waiting for bread to rise the mix your filling in a bowl mix your cinnamon and brown sugar.
4. Check the dough that has raised and once it has the prepare your baking loaf pan.
5. Drizzle your flour and roll your dough with a rolling pin then batter the dough with margarine and add the filling of cinnamon and brown sugar the take a knife to cut 3 lines then braid your bread then put it in a pan before baking it cover your pan dough with foil and switch off your oven the put it in the oven for 10 minutes to rise again.
6. Then after that remove it from the oven and switch it on again. Then bake at 180 degrees Celsius then bake to 5- 15 minutes once baked the remove from the oven then pour mixture of your glaze the icing sugar, vanilla essence and milk. Brush the bread with this mixture.
7. Then the bread is glazed.
8. Enjoy your braided bread with Tea, coffee or juice 😋😋😋.

How to make braided cinnamon bread. Begin by warming the butter, milk, and sugar to temperature, and then add the butter mixture, yeast, and warm. Braid the two halves and make sure to keep the open layered side pointing up and out. Generously brush rolled dough pieces with melted butter. Sprinkle each with half of cinnamon sugar mixture and roll them up jelly-roll style.