Cinnamon (Cinnabon) Cake - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this Cinnamon (Cinnabon) Cake! A quick and easy dinner that is ready in under 20 minutes! A Simple Easy Cinnamon Cake, fast, easy and delicious, a soft full of cinnamon cake recipe. The perfect anytime cake, from Breakfast, to Snack or Dessert. Combine cinnamon, nuts and remaining sugar; sprinkle a third over batter in pan. Note: For those of you looking for a cake with less filling, one where the golden cake itself is the main attraction, reduce the amount of. This cake is the best cinnamon cake I have ever made.
Every time I serve it, the compliments never end.
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You can cook Cinnamon (Cinnabon) Cake with 17 Ingredients and 7 steps. See the following guide!
Ingredients for Cinnamon (Cinnabon) Cake:
- 3 cup Flour.
- 1 cup White sugar.
- 4 tsp Baking powder.
- 1 cup Evaporated milk.
- 1/2 cup Water.
- 2 Extra large eggs.
- 2 tsp Vanilla essence.
- 1 cup Butter.
- cinnamon topping.
- 1/2 cup Soft butter.
- 1/2 cup Brown sugar.
- 2 tsp Cinnamon.
- 1 tbsp Flour.
- glaze.
- 1 1/2 cup Icing sugar.
- 1 tsp Vanilla essence.
- Fresh cream.
Swirled With Cinnamon, Butter And Brown Sugar And Topped With A Glaze. This tasty cinnamon cake is soaked with an amazing buttery cinnamon mixture & topped with vanilla icing! This cinnamon swirl cake is perfect for any occasion and I know you'll love how easy it is to make. Your family will love this Lazy Day Cinnamon Cake Recipe too!
Step by step how to cook Cinnamon (Cinnabon) Cake:
- Preheat oven to 180 Celsius. For the cake sift the dry ingredients together. In a separate bowl beat the wet ingredients. Melt the butter and add it to the dry ingredients along with the wet ingredients. Mix well with a spoon. Pour into large prepared bowl. Set aside while you mix the topping.
- For the topping beat the butter, cinnamon, sugar, and vanilla well in processor or with electric beater. Add flour..
- Drop spoonfuls into batter and then using a knife drag it through..
- Bake at 180 for about 45 minutes. Test with cake tester.
- Allow to cool slightly.
- Mix the glaze using just enough cream to a thick pourable glaze. Dibble over the cake. Set aside for a few minutes to set. Can be served warm or cold..
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This Easy Cinnamon Cake recipe is light and wonderful. Prepared from scratch in a bundt pan for a beautiful presentation. Perfect dessert for the cinnamon lover on a Sunday brunch or Easter! This Coffee Cake is just the right decadent, and just enough sweet to stand as a bakery version without going overly sweet. Download the Cinnamon Cake font by Brittney Murphy.