Coffee Chocolate Cake - . Today I am sharing this Coffee Chocolate Cake! A quick and easy dinner that is ready in under 30 minutes!
You can cook Coffee Chocolate Cake with 14 Ingredients and 4 steps. See the following guide!
Ingredients for Coffee Chocolate Cake:
- 200 gm All Purpose flour/Maida.
- 1 Cup Cocoa Powder.
- Coffee Powder 2 big Spoon.
- 4 Spoon Sugar.
- 1 Packet Butter.
- 1 Spoon Vanilla Essence.
- Nutrella Chocolate Spread 1 Small.
- 1 tin Milk Maid.
- Chocolate heart for Decoration.
- pinch Salt.
- Red Food Colour.
- 1 Spoon Baking Powder.
- 1 Spoon Baking Soda.
- 2 Spoon Oil.
Step by step how to cook Coffee Chocolate Cake:
- Take a big bowl add butter, Sugar, Milk maid mix well for 5 min after that add Cocoa Powder, All Purpose flour,Red food Colour, Coffee Powder mix well again for 5-7 min..
- Lastly add Baking Powder 1 Spoon, Baking Soda half Spoon if need water put 1 Cup water to thicken the better.Now put the better into the Oil Grease Container tap it and put it in to the pre heat Kadhai on high flame, firstly Cook the Cake on high flame for 7 min after that on low flame for 35-40 check the Cake between cooking the Cake with tooth pick..
- After Cooking down the Cake on Room temperature Decorate the Cake with the help of Heart Shape Chocolate, Spread Chocolate Spread on the base of the cake Decorate with Chocolate Heart..
- Serve it Delicious Coffee Cake..kids are Enjoying much.