Recipes Farmhouse White Bread delicious

Farmhouse White Bread - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Farmhouse White Bread! A quick and easy dinner that is ready in under 35 minutes!

You can cook Farmhouse White Bread with 6 Ingredients and 10 steps. See the following guide!

1. 1000 gr stone ground white bread flower.
2. 25 gr Olive oil / butter.
3. 40 gr brown sugar.
4. 1 sachet yeast (10 gr).
5. 20 gr salt.
6. 600 gr luke warm water.

1. Add all ingredients in a mixing bowl.
2. Add watet gradually while mixing.
3. Add oil once mixture is incorporated.
4. Knead for about 8-10 minutes until rubbery texture.
5. Cover bowl with cling wrap and a blanket and put in a warm place to rise double its size (about 30 minutes).
6. Knead down (about 3 minutes) and put the dough in a well oiled bread pan.
7. Let it rise again (to the top of the pan).
8. Preheat the oven to 200 C (446 F).
9. When risen, bake for 30 minutes or until light brown crust and a baking pin is clean.
10. I have also baked this succesfuly at 180 C (350 F) for 30 minutes.