#khaman#gramflour#besan - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this #khaman#gramflour#besan! A quick and easy dinner that is ready in under 35 minutes!
You can cook #khaman#gramflour#besan with 13 Ingredients and 10 steps. See the following guide!
Ingredients for #khaman#gramflour#besan:
- 2 cup gram flour.
- Citric acid (in gujrati limbu na fool).
- Salt as per taste.
- 1 tbsp Sugar.
- For tempting.
- 1 tbsp Oil.
- 2 tsp mustard seed.
- 1 Pinch of asafoetida.
- 2 chopped green chili.
- 8 to 10 Curry leaves.
- Few Fresh coriander leaves.
- Water as per needed.
- 2 tsp Sugar.
Step by step how to cook #khaman#gramflour#besan:
- Firstly add 1 cup water, citric acid,sugar and salt in mixing bowl..
- Mix it well untill sugar,salt and citric acid completely melt and add gram flour.
- Mix it well untill better came in pouring consistancy.
- Now pour better in alluminium or stainless steel plate which are available and place it for Cook in pre heated alluminium pan for 15to20 minutes after 10 minutes check with knife if knife came clean it's perfectly cook.
- Your KHAMAN is ready now takeout plate From pan and allow KHAMAN to cool for a minute.
- Now make a cut's in KHAMAN as ur desire shape....
- Tempting.....
- Switch on the flame and heat a lil size of pan now add Oil, mustard seeds, curry leaves,green chili,Pinch of asafoetida and add water gradually as per your KHAMAN quantities pour it on khaman plate and sprinkle some fresh coriander leaves.
- KHAMAN is ready to serve 😍.
- When KHAMAN absorb all the things it's give a tangy,spicy and sweet flavour 🤩 enjoy it.