Recipes Muna's perfectly fried yam ❤️ for beginners

Muna's perfectly fried yam ❤️ - . Today I am sharing this Muna's perfectly fried yam ❤️! A quick and easy dinner that is ready in under 15 minutes! Fried Yam (Dundun) popularly sold with fried plantain (dodo) and fried stew (ata dindin) in markets or on streets. It can be prepared right in the comfort of your home. What you need: * Puna yam * Sunflower oil * Sea salt. Hello Lovelies, Please like this video, subscribe to my channel and let me know in the comment section if you have a video request. Fried yam is a very common street food found in every corner of the road side in Ghana where I grew up.

It is mostly enjoyed with some freshly grounded. Fried Yam is a very popular Nigerian street food and is usually sold on the streets, especially at night and is very tasty. Fried yam could be eaten with.

You can cook Muna's perfectly fried yam ❤️ with 4 Ingredients and 3 steps. See the following guide!

1. Yam.
2. Salt.
3. Oil.
4. 1 Lidded pot or wok.

How to fry to avoid the thick brown colour. Yams are one of the more famous foods in Ghana. There are different ways of cooking yams like boiling, roasting, frying, among others. However, to ensure everyone enjoys your meal, you need to be familiar with the best ways to cook fried yam.

1. Peel the yam, cut it to desired pieces. Salt it and put some yam into hot oil. Get a timer (on your phone) and set two minutes..
2. When the two minutes is up, cover the pot and set the timer for 5 minutes..
3. When the five minutes is up, remove the yam and place on a kitchen tissue. Then put in a food warmer or serve..

Image: unsplash.com (modified by author) Source: UGC. Perfectly zesty sweet potato fries to accompany veggie burgers and a ton of other dishes-- you'll love them even if you're not as big a fan of sweet I like using a french fry cutter (it works sort of like those apple corer/slicer things) for this but if you don't have one, just use a knife to cut the potatoes into. Arrange the yams on the prepared baking sheet in a single layer; season with the seasoned salt. I've never made yam fries but I bought some I really needed to us. The season salt was.okay on them.