Organic Home Grown Cauliflower and Greens Salad - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Organic Home Grown Cauliflower and Greens Salad! A quick and easy dinner that is ready in under 30 minutes!
You can cook Organic Home Grown Cauliflower and Greens Salad with 5 Ingredients and 6 steps. See the following guide!
Ingredients for Organic Home Grown Cauliflower and Greens Salad:
- 1/2 Romain Lettuce sliced.
- 2 Cups Scarlet Kale, Sliced with the vein removed.
- 1 Cup Flat Leaf Parsley roughly chopped.
- 750 g Cauliflower.
- 1/2 Cup spring onion thinly sliced.
Step by step how to cook Organic Home Grown Cauliflower and Greens Salad:
- Harvest your ingredients. Wash them and cut out what you’re using for this salad..
- More harvesting and washing..
- Cut the cauliflower into small bite size portions and steam them until soft and tender..
- In a bowl, add the chopped parsley, romaine lettuce, kale and spring onion..
- Add the Cauliflower (while warm) to the greens and toss with your hands..
- Season with salt and pepper. Drizzle with extra virgin olive oil and serve..