Recipes Short Bread Cookies tasty

Short Bread Cookies - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Short Bread Cookies! A quick and easy dinner that is ready in under 20 minutes!

You can cook Short Bread Cookies with 5 Ingredients and 7 steps. See the following guide!

1. 2 sticks butter, softened.
2. 1/3 cup powdered sugar.
3. 1 tsp pure vanilla extract.
4. 2.5 cup all-purpose flour.
5. 1/2 tsp kosher salt.

1. Cream the butter and sugar powder together. Add salt and vanilla essence Mix again..
2. Add flour and knead with hands Keep the dough in the refrigerator for 15-20 minutes..
3. Preheat the oven Take out the dough and roll it on the platform..
4. Cut in the desired shape Line a baking tray and place the cookies..
5. Bake at 180 degrees for 12-15 minutes or till edges get browned..
6. Remove and let them cool on a wire rack..
7. Enjoy with tea..