Shortbread Cookpad Forest - . Today I am sharing this Shortbread Cookpad Forest! A quick and easy dinner that is ready in under 30 minutes!
You can cook Shortbread Cookpad Forest with 7 Ingredients and 6 steps. See the following guide!
Ingredients for Shortbread Cookpad Forest:
- 180 g marg or butter, room temp.
- 80 g icing sugar.
- 70 g corn starch.
- 270 g Plain flour.
- Icing sugar.
- Milk.
- Food colouring (optional).
Step by step how to cook Shortbread Cookpad Forest:
- Cream the butter so that it is nice and soft..
- Add the icing sugar and cream together with the butter..
- Mix together the flour and cornflour in a separate bowl then slowly incorporate into your butter. Beating a bit at a time..
- Bring you dough together by hand and place on a lightly floured surface. The dough is dry and will crack a bit, use your hands to keep it together if needed. Roll out and cut your shapes..
- Bake for 7-10 mins depending on the size of your cookies. Don’t allow them to brown. Cool..
- Put icing sugar in a bowl and add a teaspoon of milk at a time to make the icing. Ice your cookies then eat!!.