Sprite Scones - . Today I am sharing this Sprite Scones! A quick and easy dinner that is ready in under 20 minutes!
You can cook Sprite Scones with 4 Ingredients and 2 steps. See the following guide!
Ingredients for Sprite Scones:
- 3 cups self-raising flour.
- 250 ml Sprite.
- 250 ml Fresh cream.
- 2 tablespoon milk for brushing.
Step by step how to cook Sprite Scones:
- 1. Preheat oven to 200°C. 2. Combine the flour, cream and sprite in a bowl and mix until just combined. (Do not over mix, it will make the scones dense, like rocks)The dough should be soft and fairly sticky. 3. On a floured surface gently pat the dough down. 4. Use a round cutter to cut the scones. (You can use a glass if you don’t have a cutter).
- 5. Flour the cutter/glass in between scones so that the dough doesn't stick. 6. Brush the tops lightly with milk. This makes the tops nice and golden, and helps smooth the top too 7. Place the scones on a lined baking sheet or greased tray,slightly touching each other (they help each other rise) and bake until golden brown. 8. Place on a rack and allow to cool slightly. Cover them with a tea towel to stop the tops from getting crusty. Cut in half and serve with whipped cream or jam..