Recipes Sweet Potato Pasta simple

Sweet Potato Pasta - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Sweet Potato Pasta! A quick and easy dinner that is ready in under 20 minutes!

You can cook Sweet Potato Pasta with 5 Ingredients and 6 steps. See the following guide!

1. 2 Sweet potatoes which will make up about 2 cups when mashed.
2. (Orange flesh Sweet potatoes).
3. 3 Eggs at room temperature.
4. 3 Cups Cake Flour.
5. 1 Tsp Himalayan salt.

1. Add your sweet potatoes to water and boil for 20 minutes or until soft. Drain, peel and mash until there is no lumps. Pour cold water to speed up the cooling process. Ensure the mash has cooled down before combining the ingredients..
2. In a bowl, mix the eggs, sweet potato and salt..
3. Place the flour on your clean kitchen bench to make a mound, then create a well in the centre of the flour. Pour the sweet potato mixture into the well, then start incorporating the flour into it by starting from the centre of the well. Make your way to the boarder of the mound while mixing with your fingers..
4. When the flour has been incorporated into the dough, knead it on your kitchen bench for about 5 minutes (that will be your daily workout) Add more flour as you go if you find the dough to be really sticky. Create a ball with the dough then cut into 4 equal parts..
5. Use a roller if you do not have a pasta machine and use the pizza cutter to make Straight pasta.
6. Cook straight away and enjoy with any sauce..