Turkey with spaghetti - . Today I am sharing this Turkey with spaghetti! A quick and easy dinner that is ready in under 25 minutes! Quick Turkey Spaghetti. "My family never tires of this versatile entree. We can have it once a week, and it's different each time! I sometimes omit the turkey for a meatless meal, change up the veggies. This recipe has been in my family forever! Serve plates of the spaghetti with the sauce spooned over top.
Add a sprinkle of basil and parmesan.
Tomatoes are a top plant source of umami, and the riper they are, the better: The fruit's umami components increase during maturation.
Bring a large pot of water to a boil.
You can cook Turkey with spaghetti with 8 Ingredients and 4 steps. See the following guide!
Ingredients for Turkey with spaghetti:
- 500 g spaghetti.
- 6 pieces turkey.
- 1 onion.
- 1 tsp rajah.
- half green pepper.
- 2 tablespoons of oil.
- 1 chicken stock.
- 1 clove garlic.
Season with a generous pinch of salt. These turkey meatballs are low-fat but still full of flavour. Cook the spaghetti according to the instructions on the packet. Refrigerated pasta and links of sweet Italian sausage provide a quick start to Spaghetti with Turkey Meatballs.
Step by step how to cook Turkey with spaghetti:
- Cook spaghetti for 10 minutes.
- In separate pot fry onion garlic then add turkey cook in a low heat for 15 minutes.
- Add green pepper rajah and stock let steam for 30 minutes keep stiring until ready.
- Serve with lettuce.
Meanwhile, to skillet with meat, add tomatoes. I've always wondered why spaghetti is my number one entree. Must be because spaghetti is just so much fun to say. Healthy turkey meatballs are simple to make, and when served with zucchini noodles, you've got Drain zucchini spaghetti and add to skillet with garlic and olive oil. Get started by browsing our full list of ingredients here.