Vegan Broccoli Fried Dumplings - . Today I am sharing this Vegan Broccoli Fried Dumplings! A quick and easy dinner that is ready in under 25 minutes!
You can cook Vegan Broccoli Fried Dumplings with 5 Ingredients and 14 steps. See the following guide!
Ingredients for Vegan Broccoli Fried Dumplings:
- 1 Cup & 2/4 cup Flour.
- 3/4 cup water.
- 1 cup broccoli.
- 2/4 cup seasoning blend (onions, and bell peppers).
- 1/4 cup butter.
Step by step how to cook Vegan Broccoli Fried Dumplings:
- Mix water and flour thoroughly until you get a thick dough like texture.
- Wrap in cling wrap and let chill for at least ten minuites.
- Melt 1/4 cup butter on stove at medium heat.
- Blend all veggitables in a food processer.
- Pour vegetables onto pan with butter.
- Season it as you wish.
- Let sit in a bowl once it's cooked a bit.
- Put out flour on a flat surface.
- Take dough out of wrap and set on the flat surface.
- Roll out dough and cut 4 × 4.
- Roll out each cut up piece of dough and stuff with vegitables.
- Fold each dumpling shut as desired.
- Preheat oil to medium heat.
- Fry, and enjoy!.