White Chocolate Chip Cookies - Turned out great! Very moist.. Today I am sharing this White Chocolate Chip Cookies! A quick and easy dinner that is ready in under 35 minutes!
You can cook White Chocolate Chip Cookies with 10 Ingredients and 6 steps. See the following guide!
Ingredients for White Chocolate Chip Cookies:
- 2/3 cup maida/All purpose flour.
- 1/8 cup cocoa powder.
- 1/2 tsp baking soda.
- 1/2 tsp baking powder.
- Pinch salt.
- 1/4 cup unsalted butter at room temp.
- 1/2 cup sugar powder.
- 1/8 cup milk.
- 1 tsp vanilla essence.
- 1/4 cup white chocolate chips.
Step by step how to cook White Chocolate Chip Cookies:
- Preheat oven to 180 degree C..
- In a bowl, mix together flour, cocoa powder, baking powder, baking soda and salt..
- In a big bowl, mix butter and sugar until combined and fluffy. Add milk and vanilla essence and combined properly..
- Now add the dry ingredients to the wet ingredients and stirring to form dough. Now add and mix chocolate chips in dough..
- Divide in to 12 parts, make balls of dough and make sure they are all about same size. If you like to be your cookies flatten on tops a little press on your finger and spread at all and if you like put some chocolate chips on top..
- Space evenly on a baking sheet and bake in at preheated oven for 15 t0 17 minutes at 180 degree C. Remove from oven and allow to cool 5 minutes before transferring. Once it completely cool you can eat and enjoy..