Yam and egg - Turned out great! Very moist.. Today I am sharing this Yam and egg! A quick and easy dinner that is ready in under 25 minutes! Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli. In today's video i share how I make my yam and egg sauce. Enjoy the recipe and don't forget to subscribe for more tasty and delicious recipes ❤. Ham and eggs is a dish combining various preparations of its main ingredients, ham and eggs.
It has been described as a staple of "an old-fashioned American breakfast" and of the traditional English breakfast.
It is also served as a lunch and dinner dish.
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! yam-and-egg.
You can cook Yam and egg with 6 Ingredients and 5 steps. See the following guide!
Ingredients for Yam and egg:
- Yam.
- Egg.
- Bell pepper.
- Spring onion.
- Onions.
- Pepper.
Order by As nouns the difference between yam and egg. is that yam is water while egg is (zoology countable) an approximately spherical or ellipsoidal body produced by birds, snakes, insects and other animals. Yam and egg is a staple in most Nigerian households. So iconic is this dish that I'm surprised I'm only just getting round to creating a vegan version.
Step by step how to cook Yam and egg:
- Cut yam, rinse and cook till soft and set aside.
- Break and whisk eggs and set aside.
- Cut Bell pepper, scotch pepper, spring onions, onion.
- Fry your chops vegetables and onions, add salt and seasoning. Add your whisked egg and stir together till all is well fried.
- Serve warm and enjoy.
This is an easy as pie dish that we love to eat for. Combine yams and eggs; beat well. Add brandy, orange. ginger, pepper and egg yolks. Mix well and spoon. and bubbly. White yam with egg and vegetable sauce.