Recipes Yam balls delicious

Yam balls - Turned out great! Very moist.. Today I am sharing this Yam balls! A quick and easy dinner that is ready in under 35 minutes! Yam Balls make a great breakfast meal or snack and it is so delicious! It is another way to enjoy sweet yam. Be the first to review this recipe. This is a popular african snack, don't know where my mom got the recipe from, but it's very tasty, you could use ordinary potatoes instead of yam. Stuffed yam balls is a tasty snack that has made it's way to our very own naija kitchen.

Yam balls These portable hand held stuffed yam balls would make a terrific side dish or appetizer in the small chops. A wide variety of yam ball options are available to you, such as certification, material..to make yam/sweet potato balls, but the method will be the same if you wish to make taro balls. If you want your dessert to be even more festive, you can also include balls made with purple yam!

You can cook Yam balls with 12 Ingredients and 5 steps. See the following guide!

Ingredients for Yam balls:

  1. 400 g Yam (cubed).
  2. 2 Red bell peppers.
  3. 1 scotch bonnet.
  4. 1 onion.
  5. 2 cloves garlic, ginger.
  6. 1/2 kg minced meat.
  7. 3 eggs.
  8. 1 cup golden morn(optional).
  9. 2 teaspoons curry, thyme and black pepper.
  10. 3 seasoning cubes.
  11. 1 tsp salt.
  12. Oil for frying.

These yam balls are so delicious and pretty easy to make. Mash up potatoes, add sugar.. to form a ball around a marshmallow. Read and cook delicious yam balls for your family. Here you will see how to make yam balls dessert.

Step by step how to cook Yam balls:

  1. Boil the yam until soft (but not mushy) and drain. While the yam is boiling, heat up about 2 tbsp of oil in a pan and brown the minced beef. Add all the herbs, spices and seasoning in..
  2. Once browned, add the pepper mix and continue to cook for a further 5 mins. Turn off the heat and allow it to cool down a bit..
  3. Mash up the boiled yam using whatever tool you prefer. You want it all broken up and crumbly but not completely smooth like pounded yam or mashed potatoes..
  4. Add the minced sauce to the yam and mix until everything is integrated. Taste and adjust the seasoning if necessary. Rub a bit of oil between your palms and using a small icecream scoop or tablespoon, scoop up the yam mixture into your hands and roll into golf sized balls..
  5. Heat up a pan with oil(about 2-3 inches of oil). Beat the eggs in a bowl and set aside. Coat the yam ball with the egg, followed by a bit of ground golden morn, then fry in the oil until all sides are golden brown. Drain on some paper towel to remove the excess oil. Serve with a side of chili sauce. I served mine with pepper soup. Enjoy!.

Yam balls make a delicious snack that Ghanaians have unanimously embraced. This article includes pictures showing how one can cook the famous yam balls and how to make the modern yam balls. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls. Yam Balls or for a better fancier word Yam Croquette is a great example of a snack which can be made from leftover boiled yam. I have always known yam balls as an hors d'œuvre at weddings.