Recipes Yam Balls et Minced Sauce delicious

Yam Balls et Minced Sauce - Turned out great! Very moist.. Today I am sharing this Yam Balls et Minced Sauce! A quick and easy dinner that is ready in under 30 minutes!

Yam Balls et Minced Sauce

You can cook Yam Balls et Minced Sauce with 15 Ingredients and 5 steps. See the following guide!

Ingredients for Yam Balls et Minced Sauce:

  1. Yam cooked and mashed.
  2. 3 eggs 1 for yam mixture 2 for deeping.
  3. Seasoning and spices.
  4. Flour for coating.
  5. Grated scotch bonnet.
  6. Diced onions.
  7. 1 tablespoon butter.
  8. Oil for frying.
  9. For the sauce.
  10. 1/4 minced meat(seasoned and spiced).
  11. Chopped parsley.
  12. Chopped onion.
  13. 2 tablespoon oil.
  14. Blended tomatoes, garlic, ginger, bonnet, shambo.
  15. Maggi signature (jollof).

Step by step how to cook Yam Balls et Minced Sauce:

  1. Add your mashed yam in a bowl, +butter+1egg+seasoning and spices+grated bonnet+chopped onions and garlic and make a nice balls, with your clean hands, deep in flour.
  2. Deep in whisked eggs and fry till golden brown.
  3. For the sauce add 2 tablespoon oil in a pan, chopped onions+ginger garlic paste and saute for min add the seasoning minced meat, chopped parsley.
  4. Add the tomatoes paste and signature and allow it simmer for 7-10 mins and your sauce is ready.
  5. Iftar Mabrook 😍.